Irresistible Pecan Pie Brownie Bites Recipe

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Have you ever craved a dessert that combines the richness of chocolate with the nutty sweetness of pecans? The Irresistible Pecan Pie Brownie Bites offer just that! These petite treats tantalize your taste buds with layers of fudgy brownie and gooey pecan pie filling. Each bite is a delightful explosion of flavor and texture that makes them perfect for any occasion.

Irresistible Pecan Pie Brownie Bites
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Imagine sharing these delectable bites at a family gathering or enjoying them as a sweet indulgence after dinner. With their melt-in-your-mouth goodness and crunchy topping, these brownie bites are sure to become a favorite among friends and family. Get ready to impress your guests with this scrumptious dessert that will leave everyone wanting more!

Why You’ll Love This Irresistible Pecan Pie Brownie Bites

Perfect for Any Occasion: Whether it’s a holiday gathering or a simple weeknight treat, these brownie bites are versatile enough to suit any event. Their small size makes them easy to serve and share.

Easy to Make: You don’t need advanced baking skills to whip up these delightful treats. With straightforward ingredients and simple steps, you’ll have homemade brownie bites ready in no time.

Rich Flavor Combination: The blend of rich chocolate brownies with crunchy pecans creates an irresistible flavor profile. Every bite offers a unique experience with contrasting textures that keeps you coming back for more.

Make Ahead Convenience: These brownie bites can be prepared in advance and stored for later enjoyment. They maintain their deliciousness even after being refrigerated or frozen.

Ingredients for Irresistible Pecan Pie Brownie Bites

Here’s what you’ll need to make this delicious dish:

Unsalted Butter: Essential for achieving moist brownie bites; always opt for unsalted butter so you can control the saltiness better.

Granulated Sugar: This sweetener helps create the perfect balance between richness and sweetness in your brownie batter.

Brown Sugar: Adds moisture and depth of flavor; light brown sugar works best but feel free to use dark for added richness.

Large Eggs: Provide structure and moisture; make sure they are at room temperature for optimal incorporation into the batter.

All-Purpose Flour: The main dry ingredient that binds everything together; sift it before measuring to prevent clumping.

Cocoa Powder: Use unsweetened cocoa powder for a deep chocolate flavor; Dutch-processed cocoa can also be used for a milder taste.

Pecans: Chopped pecans give texture and flavor; always toast them lightly before adding to enhance their nutty goodness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Irresistible Pecan Pie Brownie Bites

Follow these simple steps to prepare this delicious dish:

Preheat Your Oven: Set your oven to 350°F (175°C). Prepare a mini muffin tin by greasing it lightly with nonstick spray or lining it with paper liners.

Make the Brownie Batter: In a medium saucepan over low heat, melt the butter along with granulated and brown sugars until combined. Remove from heat and let it cool slightly before whisking in eggs one at a time.

Add Dry Ingredients: Stir in cocoa powder, flour, salt, and vanilla extract until just combined. Do not overmix; you want the batter to remain fudgy.

Prepare the Pecan Filling: In another bowl, combine chopped pecans with brown sugar, corn syrup, vanilla extract, and an egg until well mixed. This will create your luscious topping.

Fill Muffin Tin: Spoon about one tablespoon of brownie batter into each muffin cup. Then add one teaspoon of the pecan filling on top of each brownie portion.

Bake to Perfection: Place the muffin tin in the preheated oven and bake for 18-20 minutes or until edges are set but centers remain soft. Let cool slightly before removing from the pan.

Transfer to plates and enjoy these delightful bites warm or at room temperature!

Serving and storing

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

Use Quality Ingredients: For optimal flavor, choose high-quality chocolate cocoa powder and fresh nuts. Ingredients play a crucial role in enhancing overall taste.

Don’t Overbake: Keep an eye on your brownie bites while they bake; removing them from the oven when they still appear slightly undercooked guarantees gooey centers.

Chill Before Serving: Allowing your baked bites to cool completely enhances their texture; chilling them in the fridge can elevate their fudginess even more.

Experiment with Flavors: Feel free to customize your recipe by adding different nuts or even chocolate chips into either the batter or topping mixture!

Mistakes to avoid

Using stale ingredients can ruin your Irresistible Pecan Pie Brownie Bites. Ensure that your pecans are fresh and have been stored properly. Old nuts can become rancid, impacting the flavor and texture of your treats. Check expiration dates on all ingredients, especially baking essentials like flour and baking powder. Fresh ingredients contribute significantly to the deliciousness of your brownies.

Overmixing the batter is another common mistake when making Irresistible Pecan Pie Brownie Bites. When you combine your wet and dry ingredients, mix just until everything is incorporated. Overmixing can lead to tough brownies instead of the soft, chewy texture you desire. Gently fold in the ingredients with a spatula for the best results, ensuring a light and tender crumb.

Not allowing enough time for cooling can lead to soggy brownie bites. After baking, let them cool in the pan for a while before transferring them to a wire rack. This step allows them to set properly and enhances their texture. Cutting into hot brownies can result in messy pieces that lose their shape and appeal.

Neglecting to use parchment paper or cooking spray can make removing your Irresistible Pecan Pie Brownie Bites difficult. Even if you think your pan is non-stick, it’s best practice to line it with parchment paper or grease it well. This simple step ensures that every bite comes out cleanly, preserving their shape and making cleanup easier.

Skipping the resting period before serving is a mistake many novice bakers make. Letting your Irresistible Pecan Pie Brownie Bites rest for at least 30 minutes will deepen their flavors and improve their overall structure. This resting time allows the brownies to cool fully, making them easier to slice without falling apart.

Serving Suggestions

These Irresistible Pecan Pie Brownie Bites make for a delightful treat on various occasions. They pair beautifully with a scoop of vanilla ice cream, adding a creamy contrast to the rich flavors of the brownie bites. Drizzling warm caramel sauce over the top enhances the dessert experience, creating an indulgent finish.

For a festive touch, serve them alongside a cup of spiced coffee or hot cocoa. The warmth and flavor of these beverages complement the nutty goodness of pecans perfectly. Alternatively, consider plating them with fresh berries for a refreshing contrast, adding both color and tartness to balance the sweetness.

Lastly, these brownie bites can be enjoyed at gatherings or holiday parties. Present them on a decorative platter, and watch as they disappear quickly! With these serving suggestions, your Irresistible Pecan Pie Brownie Bites will surely impress your guests.

FAQs

FAQs

What makes these Pecan Pie Brownie Bites irresistible?

The combination of rich chocolate brownies with crunchy pecans and sweet caramel creates a decadent dessert that tantalizes your taste buds. Each bite offers a perfect balance of textures and flavors, making them hard to resist.

Can I make these brownie bites ahead of time?

Absolutely! You can prepare the Irresistible Pecan Pie Brownie Bites a day in advance. Store them in an airtight container at room temperature to maintain their freshness. Just add any toppings like whipped cream or caramel just before serving.

What variations can I try with this recipe?

Feel free to customize your Irresistible Pecan Pie Brownie Bites by adding chocolate chips or swapping pecans for walnuts. You could also try different flavored extracts such as almond or maple to give them unique twists.

How do I store leftover brownie bites?

To keep your leftover Irresistible Pecan Pie Brownie Bites fresh, store them in an airtight container at room temperature for up to three days. For longer storage, consider refrigerating them where they can last up to a week.

Conclusion

In summary, these Irresistible Pecan Pie Brownie Bites are the ultimate treat for any occasion. Their delightful combination of rich brownie texture and crunchy pecans makes them a standout dessert that everyone will love. Serve them warm with ice cream or alongside spiced beverages for an unforgettable experience. Feel free to experiment with variations and toppings to suit your tastes. With simple storage methods, you can enjoy these delicious bites for days! Make sure you try this recipe soon; it will become a favorite among friends and family!

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Irresistible Pecan Pie Brownie Bites


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  • Author: Sophie
  • Total Time: 35 minutes
  • Yield: Makes about 24 brownie bites

Description

Irresistible Pecan Pie Brownie Bites are the ultimate fusion of rich chocolate and crunchy pecans, creating a decadent dessert that everyone will adore. These bite-sized treats combine fudgy brownie layers with a gooey pecan pie filling, offering an explosion of flavors and textures in every morsel. Perfect for gatherings or as an indulgent after-dinner delight, they are easy to make and can be prepared ahead of time. Serve them warm with a scoop of vanilla ice cream or alongside a cup of spiced coffee for a truly unforgettable experience.


Ingredients

  • Unsalted butter
  • Granulated sugar
  • Brown sugar
  • Large eggs
  • All-purpose flour
  • Unsweetened cocoa powder
  • Chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
  2. In a saucepan, melt the butter with granulated and brown sugars over low heat. Let cool slightly before whisking in eggs one at a time.
  3. Stir in cocoa powder, flour, salt, and vanilla until just combined.
  4. In another bowl, mix chopped pecans with brown sugar, corn syrup, vanilla extract, and an egg until well blended.
  5. Spoon brownie batter into muffin cups and top each with the pecan filling.
  6. Bake for 18-20 minutes until edges are set; allow to cool slightly before removing from the pan.

Notes

  • Use high-quality ingredients for the best flavor.
  • Avoid overbaking to keep centers gooey.
  • Chill before serving for enhanced texture.
  • Experiment with different nuts or add chocolate chips for variations.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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