Honey Sesame Chicken Recipe for Dinner

Published: May 10, 2025

by Clara Harper

Why You'll Love This Recipe

This honey sesame chicken recipe is incredibly easy to whip up on busy weeknights.
The balance of sweet and savory flavors makes it irresistibly delicious.
Its vibrant color will brighten up any dinner table.
Perfect for meal prep or serving at gatherings; everyone will want seconds!

I recall the first time I made honey sesame chicken; my family devoured it faster than I could serve it!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best; adjust based on your crowd size.
Fresh Garlic: Choose firm cloves; they’ll provide an aromatic kick that elevates the entire dish.
Fresh Ginger: Grate fresh ginger for that zingy flavor; it’s worth it over jarred versions.
Honey: Use pure honey for natural sweetness; it creates the sticky glaze we all crave.
Soy Sauce: Opt for low-sodium soy sauce to maintain flavor without overwhelming saltiness.
Sesame Oil: A splash adds depth; choose toasted sesame oil for an added nutty aroma.
Sesame Seeds: Toasted seeds add crunch and visual appeal; sprinkle generously before serving.
Green Onions: Slice thinly for garnish; they bring a fresh note and pop of color.

For the Sauce:

Cornstarch: A little mixed with water helps thicken our sauce into a glossy coating that sticks perfectly.
Red Pepper Flakes: Add these if you’re feeling spicy! They give a nice kick without overwhelming sweetness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Prepare the Chicken: Start by cutting the boneless skinless chicken breasts into bite-sized pieces. This ensures even cooking and maximum flavor absorption.

Create the Marinade: In a bowl, whisk together soy sauce, honey, minced garlic, grated ginger, and sesame oil until well combined. This mixture will become your magical glaze!

Cook the Chicken: Heat a large skillet over medium-high heat with a drizzle of oil. Add the marinated chicken pieces and sauté until golden brown—about 5-7 minutes—flipping occasionally for even cooking.

Add the Sauce: Once the chicken is cooked through and has an enticing aroma wafting through your kitchen, pour in your prepared sauce mixture. Stir well until every piece is coated and let simmer until thickened—about 3-5 minutes.

Toss in Some Flavor: In the last minute of cooking, sprinkle in cornstarch mixed with water while stirring continuously. This will give your sauce that perfect glossy finish.

Add Final Touches: Remove from heat and garnish with toasted sesame seeds and sliced green onions before serving warm over rice or noodles!

Now sit back as your house fills with mouthwatering aromas that’ll have everyone flocking to dinner!

Enjoy this delightful honey sesame chicken any night of the week or whenever you’re looking to impress without any fuss!

You Must Know

Honey sesame chicken is a delightful dish that balances sweetness and savory flavors.
It’s easy to make, perfect for busy weeknights, and sure to impress family and friends.
The sticky sauce and tender chicken create a mouthwatering experience that will have everyone coming back for seconds.

Perfecting the Cooking Process

Start by marinating the chicken in honey, soy sauce, and sesame oil while you prep other ingredients. This allows the flavors to meld beautifully.

Add Your Touch

Try adding veggies like bell peppers or broccoli for extra crunch and color. You can also swap honey for maple syrup for a unique twist.

Storing & Reheating

Store leftover honey sesame chicken in an airtight container in the fridge for up to three days. Reheat in the microwave or on the stovetop until hot.

Chef's Helpful Tips

When cooking your chicken, make sure it’s cut into even pieces for uniform cooking.
Don’t rush the sauce; let it simmer to thicken properly.
Pair it with steamed rice or noodles for a complete meal that satisfies everyone.

Cooking this honey sesame chicken reminds me of the time I whipped it up for my friends’ game night. They devoured it within minutes, and one friend even tried to steal my recipe!

FAQ

What can I use instead of honey in honey sesame chicken?

You can use maple syrup or agave nectar if you’re looking for alternatives.

Can I make this dish spicy?

Absolutely! Add some red pepper flakes or sriracha for a spicy kick.

Is honey sesame chicken healthy?

It can be healthy when made with lean chicken and lots of vegetables in moderation.

Pin7

7 Shares