Fruity Pebbles Rice Crispy Treats Recipe

There’s something magical about the combination of marshmallows and crispy rice cereal. When you toss in some vibrant Fruity Pebbles, it’s like a party in your mouth. These fruity pebbles rice crispy treats are not just a treat; they’re an experience that brings out the kid in all of us. Whether it’s a birthday bash or just a Wednesday afternoon craving, these colorful bites promise to bring joy.

you’re sitting around the kitchen table with friends or family, laughter filling the air as you indulge in these sweet creations. The delightful crunchiness paired with that sugary marshmallow goodness creates a nostalgic moment that leaves everyone smiling. Let me tell you, making these treats is easier than finding your car keys after you’ve lost them in your purse!

I once made these fruity pebbles rice crispy treats for my niece’s birthday party. The look on her face when she took her first bite was priceless!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Fruity Pebbles Cereal: This iconic cereal adds vibrant color and fruity flavor; feel free to go wild with extra sprinkles if desired.
• Marshmallows: Use mini marshmallows for even distribution; stickiness is key to holding everything together!
• Butter: Unsalted butter works best since it lets the sweetness shine through without adding extra saltiness.
• Vanilla Extract: A splash of vanilla enhances the flavors beautifully; opt for pure extract if possible for superior taste.
• Cooking Spray: Essential for greasing your pan so those gooey treats don’t stick; nobody wants a sticky situation!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

First things first:

Prepare Your Pan: Grab an 8×8-inch baking dish and generously coat it with cooking spray. This will prevent any sticky mishaps later on.

Melt the Butter and Marshmallows: In a large saucepan over medium heat, melt 3 tablespoons of butter until bubbly. Add about 4 cups of mini marshmallows while stirring constantly until melted and smooth.

Add Vanilla Extract: Once melted perfectly into gooey goodness, remove from heat and stir in one teaspoon of vanilla extract for added flavor.

Add Fruity Pebbles Cereal: Now comes the fun part! Fold in 6 cups of Fruity Pebbles cereal gently until all pieces are coated in that marshmallowy bliss.

Press Mixture into Pan: Transfer the mixture into your prepped baking dish—use a spatula or wax paper to press it down evenly without squishing too much.

Cool and Cut: Allow it to cool completely at room temperature before cutting into squares. Patience pays off when enjoying these treats!

These fruity pebbles rice crispy treats are sure to be a hit at any gathering or simply as a delightful snack at home!

Perfecting the Cooking Process

Start by melting butter and marshmallows together until smooth, then mix in cereal for an effortless treat. This sequence guarantees a creamy base that coats every bit of cereal evenly.

Add Your Touch

Experiment with different cereals or add-ins like chocolate chips or sprinkles for extra fun! These tweaks can make your fruity pebbles rice crispy treats stand out at any gathering.

Storing & Reheating

Store your treats in an airtight container at room temperature for up to a week. For best results, avoid refrigeration as it can alter their delightful texture.

I remember making these fruity pebbles rice crispy treats for my niece’s birthday party. The joy on her face was priceless—nothing beats sharing sweet memories over delicious snacks!

FAQ

What can I substitute for Fruity Pebbles?

You can use any colorful cereal or even granola for a twist on flavor.

How long do these treats last?

These treats stay fresh for about one week when stored properly.

Can I add toppings to my treats?

Absolutely! Feel free to sprinkle mini chocolate chips or colorful sprinkles on top!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Fruity Pebbles Rice Crispy Treats

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• Author: Sophie
• Total Time: 15 minutes
• Yield: About 16 servings 1x

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Description

Fruity Pebbles Rice Crispy Treats are a vibrant, easy-to-make snack that bring joy and nostalgia to any occasion. Kids and adults alike will love these colorful bites!

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Ingredients

Scale 1x2x3x

• 6 cups Fruity Pebbles cereal
• 4 cups mini marshmallows
• 3 tablespoons unsalted butter
• 1 teaspoon vanilla extract
• Cooking spray (for greasing the pan)

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Instructions

1. Prepare an 8×8-inch baking dish by coating it generously with cooking spray.
2. In a large saucepan over medium heat, melt the butter until bubbly. Add mini marshmallows and stir continuously until fully melted and smooth.
3. Remove from heat and stir in vanilla extract.
4. Gently fold in Fruity Pebbles cereal until completely coated in the marshmallow mixture.
5. Transfer the mixture to the prepared baking dish and press down evenly using a spatula or wax paper.
6. Allow to cool completely at room temperature before cutting into squares.

Notes

• For added fun, mix in chocolate chips or colorful sprinkles before pressing into the pan.
• Use fresh marshmallows for optimal texture and flavor.
•  Store leftovers in an airtight container at room temperature for up to one week.

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 square (30g)
• Calories: 110
• Sugar: 12g
• Sodium: 30mg
• Fat: 3g
• Saturated Fat: 2g
• Unsaturated Fat: 1g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: 0g
• Protein: 1g
• Cholesterol: 0mg