Description
Peach Vanilla Overnight Oats are a creamy and nutritious breakfast that combines sweet peaches with fragrant vanilla, making your mornings brighter and more delicious.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup almond milk (or milk alternative)
- 1/2 cup Greek yogurt
- 1 medium ripe peach, diced
- 1 tsp pure vanilla extract
- 2 tbsp honey or maple syrup
- 1/4 tsp cinnamon (optional)
Instructions
- In a medium bowl, mix rolled oats, almond milk, Greek yogurt, honey or maple syrup, and vanilla extract until well combined.
- Gently fold in the diced peaches to ensure even distribution.
- Portion the mixture into individual jars or containers.
- Cover and refrigerate overnight to allow flavors to meld and oats to soften.
- Enjoy cold in the morning, topping with extra peaches or nuts if desired.
Notes
- Customize your overnight oats by adding seasonal fruits like berries or bananas.
- For added nutrition, consider incorporating chia seeds or nut butter.
- Store in airtight containers for up to five days for a quick breakfast option.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar (approx. 300g)
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 5mg