Description
Irresistible Pecan Pie Brownie Bites are the ultimate fusion of rich chocolate and crunchy pecans, creating a decadent dessert that everyone will adore. These bite-sized treats combine fudgy brownie layers with a gooey pecan pie filling, offering an explosion of flavors and textures in every morsel. Perfect for gatherings or as an indulgent after-dinner delight, they are easy to make and can be prepared ahead of time. Serve them warm with a scoop of vanilla ice cream or alongside a cup of spiced coffee for a truly unforgettable experience.
Ingredients
- Unsalted butter
- Granulated sugar
- Brown sugar
- Large eggs
- All-purpose flour
- Unsweetened cocoa powder
- Chopped pecans
Instructions
- Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
- In a saucepan, melt the butter with granulated and brown sugars over low heat. Let cool slightly before whisking in eggs one at a time.
- Stir in cocoa powder, flour, salt, and vanilla until just combined.
- In another bowl, mix chopped pecans with brown sugar, corn syrup, vanilla extract, and an egg until well blended.
- Spoon brownie batter into muffin cups and top each with the pecan filling.
- Bake for 18-20 minutes until edges are set; allow to cool slightly before removing from the pan.
Notes
- Use high-quality ingredients for the best flavor.
- Avoid overbaking to keep centers gooey.
- Chill before serving for enhanced texture.
- Experiment with different nuts or add chocolate chips for variations.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg