Description
Indulge in the delightful fusion of fresh strawberries and rich chocolate with these Dubai Chocolate Strawberry Cups—a treat that’s sure to impress!
Ingredients
Scale
- 1 cup fresh strawberries (about 12 medium-sized)
- 8 oz dark chocolate (70% cocoa or higher)
- 1 tsp coconut oil
- 2 tbsp chopped almonds or pistachios (optional)
- 2 tbsp colorful sprinkles (optional)
Instructions
- Melt the chocolate: Chop dark chocolate into small pieces and place in a microwave-safe bowl with coconut oil. Heat in 20-second intervals, stirring until smooth.
- Prepare the strawberries: Rinse and dry strawberries thoroughly with paper towels to ensure a shiny chocolate coating.
- Dip the strawberries: Hold each strawberry by the stem and dip it into the melted chocolate, swirling to coat evenly. Allow excess chocolate to drip back into the bowl.
- Add toppings: Before the chocolate sets, sprinkle chopped nuts or fun sprinkles on top for added texture.
- Chill: Place dipped strawberries on parchment-lined trays and refrigerate for about 30 minutes or until chocolate is firm.
Notes
- Use high-quality dark chocolate for optimal flavor.
- Experiment with various chocolates or toppings to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: Dubai
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg