Description
Savor the irresistible crunch of this air fryer garlic bread, ready in minutes! Perfect as a side or snack, it’s bursting with rich garlic flavor.
Ingredients
Scale
- 1 loaf French bread (about 12 inches)
- 4 tbsp unsalted butter, softened
- 4 cloves fresh garlic, minced
- 2 tbsp fresh parsley, finely chopped
- 1/4 tsp salt (to taste)
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix softened butter, minced garlic, chopped parsley, and salt until well combined.
- Slice the French bread in half lengthwise and generously spread the garlic butter mixture over each half.
- Place the bread halves buttered side up in the air fryer basket.
- Cook for 5-7 minutes or until golden brown. If using Parmesan cheese, sprinkle it halfway through cooking.
- Serve hot and enjoy!
Notes
- For extra flavor, consider adding herbs like oregano or basil to the garlic butter.
- Experiment with different types of bread for unique textures.
- Store leftovers in an airtight container and reheat in the air fryer for optimal crispiness.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Side
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg