Description
Homemade Stromboli is a cheesy, comforting dish filled with your favorite ingredients, perfect for gatherings or family dinners. Enjoy a slice of happiness with every bite!
Ingredients
Scale
- 1 lb pizza dough
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup cooked chicken, diced
- 1 cup diced bell peppers (mixed colors)
- 2 tsp Italian seasoning
- 2 tbsp olive oil
Instructions
- Preheat oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick.
- In a bowl, mix ricotta, mozzarella, chicken, bell peppers, and Italian seasoning until combined.
- Spread the filling evenly over the dough, leaving a 1-inch border.
- Roll the dough tightly from one long edge and pinch the seams to seal.
- Place seam-side down on a parchment-lined baking sheet, brush with olive oil, and sprinkle with extra seasoning.
- Bake for 20-25 minutes until golden brown.
Notes
- Feel free to add veggies like spinach or swap cheeses for variety.
- Serve with marinara sauce or garlic butter for dipping.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 35mg