Description
Indulge in the sweet and savory delight of honey garlic chicken with this easy recipe. Perfect for any occasion, it’s a dish that brings warmth and joy to your table.
Ingredients
- Boneless, skinless chicken thighs
- Fresh garlic
- Honey
- Low-sodium soy sauce
- Sesame oil
- Green onions
Instructions
- Cut boneless chicken thighs into bite-sized pieces for even cooking.
- Finely mince 4-5 cloves of fresh garlic.
- In a bowl, whisk together soy sauce, honey, minced garlic, and sesame oil to create the marinade.
- Toss chicken pieces in the marinade and refrigerate for at least 30 minutes.
- Heat a skillet over medium heat and cook marinated chicken until golden brown (about 5-7 minutes).
- Pour remaining marinade into the skillet and simmer until thickened.
Notes
- For deeper flavor, marinate overnight.
- Customize by substituting honey with maple syrup or adding red pepper flakes for heat.
- Serve hot with sesame seeds for added texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet Cooking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 310
- Sugar: 15g
- Sodium: 620mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 90mg