Description
Crispy Air Fryer Tortilla Chips are a delightful homemade snack, perfect for dipping and sharing. With just a few simple ingredients, you’ll enjoy a crunchy treat in minutes.
Ingredients
Scale
- 6 corn tortillas
- 2 tsp olive oil
- 1 tsp flaky sea salt
- ½ tsp chili powder or garlic powder (optional)
Instructions
- Cut each corn tortilla into triangles.
- In a bowl, toss tortilla triangles with olive oil and salt (and any optional seasonings).
- Preheat the air fryer to 350°F (175°C).
- Place the seasoned tortilla triangles in a single layer in the air fryer basket.
- Cook for 6-8 minutes, flipping halfway through, until golden brown and crispy.
- Remove and let cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 140
- Sugar: 0g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg