Description
Crescent rolls are a delightful treat that can elevate any meal or gathering. With buttery dough and endless filling possibilities, these easy crescent roll recipes are perfect for snacks, appetizers, or even meals.
Ingredients
Scale
- 1 tube crescent roll dough
- 1 cup shredded cheddar cheese
- 1 cup cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 1 tsp garlic powder
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix the cooked chicken with cheddar cheese, spinach, and garlic powder until well combined.
- Unroll the crescent dough and place about one tablespoon of the mixture on the wide end of each triangle. Roll tightly from base to tip.
- Place rolled crescents on the baking sheet and bake for 12-15 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Experiment with different fillings like cream cheese or veggies for variety.
- Use room temperature ingredients for better texture.
- Apply an egg wash before baking for a glossy finish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 280mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg