Description
Cilantro Lime Chicken is a refreshing, zesty dish that comes together quickly and offers a burst of flavor in every bite. Perfect for any occasion!
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 cup fresh cilantro, chopped
- 1/4 cup freshly squeezed lime juice (about 2 limes)
- 3 garlic cloves, minced
- 2 tbsp olive oil
- 1 tsp ground cumin
- Salt and pepper to taste
Instructions
- In a large bowl, combine lime juice, cilantro, garlic, olive oil, cumin, salt, and pepper.
- Add chicken breasts to the marinade, ensuring they are thoroughly coated. Cover and refrigerate for at least 30 minutes.
- Preheat grill or stovetop pan over medium-high heat.
- Grill chicken for about 6-7 minutes on each side until golden brown and internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes before slicing. Serve with lime wedges and avocado slices if desired.
Notes
- For extra zest, consider adding jalapeños to the marinade.
- Swap lime juice for lemon juice for a different twist on flavor.
- Marinating overnight intensifies the flavors even more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 210
- Sugar: 0g
- Sodium: 62mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 105mg